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The Pizza Fizz
Pozzoferrato, Storchi
Enza Valley, Emilia Romagna, Italy
Giani the winemaker bristles at the term Lambrusco, because his wines are so much more. Single vineyard, complex yet fun. Bramble, maraschino, black olive, kirsch, black pepper with chin dripping juiciness. Great with Pizza and Pasta.
Grapes | Winemaking | ABV | Price (£) | Category/Style |
|---|---|---|---|---|
Lambrusco Maestri, Labrusco Salamino | biodynamic | unfiltered | unfined | natural | vegan | 12.0% | 21 | Sparkling (Red) |
Tannin | Acid | Sugar | Body | Fruit | Earth | Je Ne Sais Quo |
|---|---|---|---|---|---|---|
low | med-high | low | medium | high | medium | med-high |
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