top of page
In Praise of the Funk Red
Trebbiolo Rosso, La Stoppa
Emilia-Romagna, Italy
I've been searching for a wine like this for YEARS. An intensely earthy nose (fennel, salami and horses) with JUICY red fruit on the palate. Some spices, tea, & rose. Lighter bodied, with bold tannins. Unoaked. Not for everyone, but for some.
Grapes | Winemaking | ABV | Price (£) | Category/Style |
|---|---|---|---|---|
barbera, bonarda | organic | natural | vegan | unfiltered| unfined | 12.5% | 25.5 | Red Still |
Tannin | Acid | Sugar | Body | Fruit | Earth | Je Ne Sais Quo |
|---|---|---|---|---|---|---|
med-high | med-high | none | medium | med-high | high | high!!! |
bottom of page