top of page
The Pizza Pasta Fizz
Lambrusco Salamino di Santa Croce, Cantina di Soliera
Emilia Romagna, It
DRINK MORE LAMBRUSCO. Don't keep snubbing sparkling red. Yes, there's a touch of sugar but that balances the acid and tannin. It's pure cherry, licorice, red currant deliciousness, with a whiff of flowers. Bring me another bottle!
Grapes | Winemaking | ABV | Price (£) | Category/Style |
|---|---|---|---|---|
lambrusco salamino | wild yeast, organic conversion, vegan | 10.00% | 10.5 | Sparkling (Red) |
Tannin | Acid | Sugar | Body | Fruit | Earth | Je Ne Sais Quo |
|---|---|---|---|---|---|---|
med-low | med-high | low | medium | high | low | high |
bottom of page